题目内容:
营养不良调整饮食时,开始供给热量为
A、502kJ/(kg·d)[120kca/(kg·d)] B、585kJ/(kg·d)[140kcal/(kg·d)] C、210kJ/(kg·d)[50kcal/(kg·d)] D、334kJ/(kg·d)[80kcal/(kg·d)] E、418kJ/(kg·d)[100kcal/(kg·d)]
参考答案:
答案解析:
营养不良调整饮食时,开始供给热量为
A、502kJ/(kg·d)[120kca/(kg·d)] B、585kJ/(kg·d)[140kcal/(kg·d)] C、210kJ/(kg·d)[50kcal/(kg·d)] D、334kJ/(kg·d)[80kcal/(kg·d)] E、418kJ/(kg·d)[100kcal/(kg·d)]